Kitchen Comet Recipe: *(Please remember dry ice is dangerous and adult supervision is extremely required so the kids don't touch it! Only handle with protective gloves)
2-3 pounds dry ice
3 plastic trash bags
Protective gloves
Old towel
Hammer
Large plastic mixing bowl
2 cups water
2 tablespoons dirt (or more)
Ammonia-based window cleaner
2 tablespoons honey or syrup
Large mixing spoon
Shallow pan
Directions: Keep the dry-ice well wrapped in a freezer or cooler filled with water ice. Make a two-layered bag with 2 of the trash bags and carefully move the dry ice into it, fold it over and set it back in the cooler. Cover with a towel and crush the ice with a hammer until you have about 2 cups of well-crushed dry ice.
Line the mixing bowl with the third bag, mix all the ingredients in and stir until well mixed. Mix in the dry-ice. It will be slushy at first but keep stirring until it's nearly frozen solid.
Wrap the bag around and shape the comet like a snowball through the bag. When ready, place it carefully out of the bag and onto the shallow pan. Enjoy watching it sublimate and steam just like a real comet in outer space!
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